Pasta Rocks™

Why Customers Will Love It

Pasta Rocks make it easier than ever to cook your pasta perfectly without guessing how much salt to add! Simply drop in a rock for two minutes and let it do the work. With naturally occurring trace minerals from Himalayan pink salt, you’ll enjoy a healthier cooking process along with that ideal seasoning.

No More Kitchen Frustrations:

• Want to take the guesswork out of seasoning pasta? Just drop in a Pasta Rock for two minutes and let it do the work!
• Sick of messy measuring spoons or spilling salt? Simply toss in a rock. No mess, and no stress!
• Looking for healthier pasta water? Get the added benefits of Himalayan pink salt’s trace minerals with every batch.
• Each Pasta Rock is reusable! Just let it dry fully before putting it back in its jar!

Easy Ways to Enjoy:

• Use to season potatoes, grains, or even soup for a mineral boost.
• Add to water for blanching vegetables or making risotto for added flavor.

Wholesale Details

Retail Price: $9.50

How to Use

Directions: Bring 4-5 qts of water to a full boil. Once boiling, add 1 Pasta Rock™ in the water for two minutes. After two minutes remove Pasta Rock™ and add in pasta. Depending on the size each Pasta Rock™ will last 2-4 times. 

Ingredients & Packaging

Ingredients: Himalayan Salt 

Packaging: Tall glass jar with a screw on lid. 

Size: 220g (7.76oz)